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!!!  Would eat it even if we could eat wheat.

 !!  Wouldn't know it's wheat-free.

  !  A fine substitute for wheat.

Thumbs Down:  We didn't like this, but maybe you will.

What Is It About Wheat?

Wheat is more than a grain, it's a biological signal of well-being, especially when it's fresh out of the oven. Unfortunately, it's also become one of the most common allergens and immune system sensitizers in the American diet. Because there are wheat-sensitivities and wheat allergies among us, we've been on a personal quest to find suitable substitutes for our Daily Bread. And so, here we present a running list of the best and worst we've encountered on the road to a wheat-free wellville.

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Main | We'll Pass on these Gluten Free Breakfast Bars »
Wednesday
Jun022010

Pasta You Can Sink Your Teeth Into

DateWednesday, June 2, 2010 at 10:18AM

To those for whom al dente pasta with fresh tomato sauce and grated parmesan is sheer perfection, there is life after wheat. Bionaturae organic gluten free penne rigate makes for an authentic pasta moment. For anyone who has been craving pasta on a wheat-free diet this Bionaturae pasta is nothing short of a revelation. The key is to keep the water boiling as it cooks, stir regularly and do not rinse after draining this rice, potato and soy-based pasta. Sauce and serve immediately, and happy customers will ensue.

Rating: !!!

AuthorKathy | CommentPost a Comment |

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