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!!!  Would eat it even if we could eat wheat.

 !!  Wouldn't know it's wheat-free.

  !  A fine substitute for wheat.

Thumbs Down:  We didn't like this, but maybe you will.

What Is It About Wheat?

Wheat is more than a grain, it's a biological signal of well-being, especially when it's fresh out of the oven. Unfortunately, it's also become one of the most common allergens and immune system sensitizers in the American diet. Because there are wheat-sensitivities and wheat allergies among us, we've been on a personal quest to find suitable substitutes for our Daily Bread. And so, here we present a running list of the best and worst we've encountered on the road to a wheat-free wellville.

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Tuesday
May252010

We'll Pass on these Gluten Free Breakfast Bars

DateTuesday, May 25, 2010 at 12:29PM

Putting together a decent wheat-free breakfast in a hurry is a big challenge. So we were quite excited to see Glutino's Gluten Free Breakfast Bars on the shelf at our local health food emporium. Unfortunately, the blueberry variety we chose to try was a big disappointment. "Tasted like a gross fig newton," said one taster, who is a big fan of blueberries and breakfast bars and fig newtons.

Rating: Thumbs Down

AuthorKathy | CommentPost a Comment | Reference2 References |

References (2)

References allow you to track sources for this article, as well as articles that were written in response to this article.
  • Response
    Response: moneynoesis.co.uk
    at moneynoesis.co.uk on May 16, 2013
    I commend the great entry you share in your entries. I will bookmark your blog and have my children read in your site frequently. I am really certain they'll find lots of fresh articles here than anybody else!
  • Response
    Response: XSBAHruh
    at XSBAHruh on May 16, 2013
    We'll Pass on these Gluten Free Breakfast Bars - Wellville Reviews: Wheat Free Foods - iwellville, health and medicine, natural, alternative, environmental, healthy food, fitness, diet, trends

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